Lemon Sherbet
4 Servings
Counts as 1 TWO-A-DAY fruit
1 gram sugar
Ingredients
3/4 cup xylitol
3 cups water
1/2 pkg stevia
juice from 3 small limes
10 drops lemon oil
1 cup heavy cream
Putting it together:
1. In a large mixing bowl, add all ingredients EXCEPT cream
2. Mix well until xylitol is completely dissolved.
3. Add in 1 cup heavy cream, stirring well.
4. Add to ice cream maker and free until firm.
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When using Xylitol please note that it is toxic to dogs, so do not let your four legged friends have anything with Xylitol.
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